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    Warm Bacon Dressing


    Source of Recipe


    Sunday Dinner

    List of Ingredients




    8 slices bacon
    1-1/2 cups sugar
    3 tsp. cornstarch
    1/2 tsp. salt
    1/4 cup water
    1/2 cup white vinegar

    Recipe



    Place bacon in a large, deep skillet. Cook over medium high heat until
    evenly brown. Drain, crumble and set aside. In a medium bowl, whisk
    together the sugar, cornstarch and salt, and slowly pour in water and
    vinegar, whisking constantly. In a medium skillet, add the crumbled
    bacon and pour the vinegar mixture over it. Cook over medium heat,
    stirring constantly, until mixture thickens. Great on spinach salads!

 

 

 


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