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Kielbasa Pockets




Source of Recipe


Simple Meals


List of Ingredients




1/4 cup melted butter
1 teaspoon prepared mustard
1 package crescent rolls
1 pound Kielbasa


Recipe



Combine melted butter and mustard, stirring
until well blended. Unwrap package of rolls: carefully separate dough into
eight pieces. Brush each piece with some of the butter/mustard mixture. Cut
sausage crosswise into eight pieces. Place sausage on dough; roll dough around
sausage from wide end. Place on ungreased cookie sheet--seam side down. Brush
tops with remaining butter/mustard sauce. Bake in preheated 350 degree oven for
15 minutes.