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Fried Mozzarella




Source of Recipe


Sunday Dinner


List of Ingredients




1 pound block of mozzarella cheese
2/3 cup all-purpose flour
1/3 cup cornstarch
2 eggs - beaten
1/4 cup water
1-1/2 cups Italian bread crumbs
1/2 teaspoon. granulated garlic
1/2 teaspoon. dried oregano
1/2 teaspoon. dried basil
vegetable oil - for frying


Recipe



Slice the block of cheese lengthwise into about 1/2 inch sections. Cut
each section in half.

Blend the flour with corn starch and set aside.

Beat the eggs with water and set aside.

Mix the bread crumbs, garlic, oregano, and basil and set aside.

Dip cheese in flour then in egg wash and then coat with bread crumbs.

Place carefully in 350 degree oil and fry until golden brown. This
should only take a matter of seconds, so you need to watch them
closely.

Drain on brown paper bags.

NOTES : Serve with your favorite warmed pasta sauce for dipping.