Spicy Beef Vegetable Stew
Source of Recipe
Amy's Menu Plan
List of Ingredients
1 lb ground beef
1 C chopped onion
30 oz spaghetti sauce
16 oz frozen mixed vegetables
10 oz can diced tomatoes & chilies
1 C sliced celery
1 tsp beef bouillon
1 tsp pepper
Recipe
Cook and drain beef and onion. Transfer to slow cooker. Stir
in remainng ingredients. Cover and cook on low for 8 hours or
until vegetables are tender. (12 servings)