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California Veggie Bake




Source of Recipe


Living on a Dime


List of Ingredients




2 (16 oz) pkg. California Blend frozen vegetables
8 oz. Velveeta (cubed)
6 Tbsp. butter or margarine, melted and divided
1/2 cup butter flavored crackers, crushed



Recipe



Prepare veggies according to the package and drain. Place half of them in a 11x7x2 ungreased baking dish. Melt cheese and 4 Tbsp. butter in a saucepan and pour half over veggies. Layer with the rest of the veggies and cover with the rest of the cheese mixture. Mix the crackers and the rest of the butter and sprinkle over the veggies. Bake uncovered for 20-25 minutes at 325� until golden.