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Chunky Apple Cake Cream CheeseFrosting




Source of Recipe


internet


List of Ingredients




1/2 C. butter, melted
2 C. sugar
2 large eggs
1 tsp. vanilla extract
2 C. all-purpose flour
1 tsp. baking soda
1 tsp. salt
2 tsp. ground cinnamon
4 Granny Smith apples, peeled & sliced (I chop them)
1 C. chopped walnuts,
addn'l chopped walnuts, (if desired)


Recipe



Stir together the first 4 ingredients in a large bowl until blended. Combine four & next 3 ingredients; add to butter mixture, stirring until blended. Stir in apple slices & 1 C. walnuts. Spread into a greased 13X9" greased & floured pan.

Bake at 350° for 45 minutes, or until a wooden pick inserted in center comes out clean. Cool completely in pan on a wire rack. Spread with Cream Cheese Frosting, sprinkle with walnuts, if desired. Yield: 12 to 15 servings.


Cream Cheese Frosting:
1 8-oz. pkg. cream cheese, softened
3 T. butter, softened
1-1/2 C. powdered sugar
1/8 tsp. salt
1 tsp. vanilla extract


Beat cream cheese & butter at medium speed with an electric mixture until creamy. Gradually add sugar & salt, beating until blended. Stir in vanilla. Yield: 1-2/3 cups.