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    Scilian Meat Roll


    Source of Recipe


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    List of Ingredients




    2 eggs, beaten
    3/4 C. fresh bread crumbs
    1/2 C. catsup
    2 T. parsley
    1/2 tsp. oregano
    1/4 tsp. salt
    1 clove garlic, finely minced
    2 lb. lean ground beef
    8 slices boiled ham
    1 1/2 C. Mozzarella cheese, sliced

    Recipe



    Mix all ingredients together except ham & cheese. Spread to a 12x12" rectangle on waxed paper. Layer ham & cheese on top. Roll from short side & seal edges. Place seam side down in 13x9" pan. Bake @ 350° for 1 1/4 hours. Cut 1 slice of cheese into 4 triangles. Overlap atop meat. Return to oven for 2 minutes.

 

 

 

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