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    Almost-Famous Garden Salad


    Source of Recipe


    Food Network Magazine

    Recipe Introduction


    Olive Garden clone
    Easy Serves: 4 servings

    Recipe Link: http://foodnetwork.com

    List of Ingredients




    For the dressing:
    1/4 cup extra-virgin olive oil
    2 tablespoons white wine vinegar
    3 tablespoons Miracle Whip
    1 tablespoon lemon juice
    2 tablespoons grated parmesan cheese
    1/4 teaspoon garlic salt
    1/2 teaspoon dried Italian seasoning


    For the salad:
    1 10-ounce bag American salad blend
    1/4 red onion, thinly sliced
    4 small pickled peppers, such as pepperoncini
    1 small vine-ripened tomato, quartered
    2 tablespoons sliced black olives
    1/2 cup large croutons
    1 tablespoon grated



    Recipe



    Combine all the dressing ingredients and 1 to 2 tablespoons water in a blender or food processor; puree until smooth.

    Place the salad blend in a large bowl and top with the remaining salad ingredients. Drizzle with the dressing.

 

 

 


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