Grilled Corn on the Cob
Source of Recipe
kraft canada
List of Ingredients
Directions
HUSK 4 ears of corn and rinse under cold water. Shake off excess water and wrap each ear in aluminum foil. Place on hot grill for 15-20 min. turning occasionally.
REMOVE from heat and carefully unwrap corn. Serve hot with our Flavourful Butters for added appeal.
MIX 2 parts softened butter or margarine with 1 part add-in of your choice to create new and delicious flavour sensations to spread on your corn.
Recipe
Flavourful Butter Add Ins
Italian Twist: Kraft 100% Parmesan Grated Cheese and a small spoonful chopped parsley.
Barbecue: Kraft Onion Barbecue Sauce.
Caesar: Kraft Classics Creamy Caesar Dressing.
Tomato and Herb: Kraft Signature Collection Sundried Tomato and Oregano Dressing.
Note
Stack cooked, foil wrapped corn on a platter and allow guests to help themselves. The corn will stay warmer much longer like this.