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    Grilled Corn on the Cob


    Source of Recipe


    kraft canada

    List of Ingredients




    Directions
    HUSK 4 ears of corn and rinse under cold water. Shake off excess water and wrap each ear in aluminum foil. Place on hot grill for 15-20 min. turning occasionally.
    REMOVE from heat and carefully unwrap corn. Serve hot with our Flavourful Butters for added appeal.
    MIX 2 parts softened butter or margarine with 1 part add-in of your choice to create new and delicious flavour sensations to spread on your corn.

    Recipe





    Flavourful Butter Add Ins
    Italian Twist: Kraft 100% Parmesan Grated Cheese and a small spoonful chopped parsley.

    Barbecue: Kraft Onion Barbecue Sauce.

    Caesar: Kraft Classics Creamy Caesar Dressing.

    Tomato and Herb: Kraft Signature Collection Sundried Tomato and Oregano Dressing.

    Note
    Stack cooked, foil wrapped corn on a platter and allow guests to help themselves. The corn will stay warmer much longer like this.
 

 

 

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