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Eggplant Dip




Source of Recipe


unsure






Recipe Introduction


makes about 1 cup. The jars are expensive, I tend to get 1-3 eggplants (depending on size) slice them and grill or deepfry them. If I want more acid in the flavour I add balsamic vinegar





List of Ingredients



• 290g jar marinated egg[lants (or see above)
  
• 1/ 3 cup tahini (sesame paste)
  
• 2 tbs lemon juice
  
• 2 cloved garlic (optional)
  






Instructions



1. Process until smooth and serve.