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    Cocolate Souffle


    Source of Recipe


    a tv show


    Recipe Introduction


    These people claim you don't have to be all that careful and fussy, that souffles are actually quite easy to make. I am not so sure...but I write their instructions.


    List of Ingredients


    • 5 eggs seperated
    • chocolate
    • butter
    • sugar (castor I think)
    • parchment paper
    • butter to grease and cooking spray (yuk)


    Instructions


    1. Whip egg yolks with a little bit of sugar unti ribbony
    2. Melt together chocolate and butter over bain marie until just melted. There may even still be some chunks.
    3. Seperately whip the egg whites, when they make medium heaps gradually add in sugar.
    4. Fold the yolks into chocolate, then fold inthe whites. (no need to be careful they said and can sit 5-10 mins if u need)
    5. Place some stainless steel souffle rings on parchment paper. Butter them and spray with cooking spray.
    6. Fill to halfway with chocolate mix. Can leave in fridge 2-3 hours if needed. Bake 10 mins.
    7. Dust with icing sugar or cocoa and serve immediately (I would serve with fresh raspberries and a dollop of cream.


 

 

 


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