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Perfect Mashed Potato




Source of Recipe


unsure






Recipe Introduction


Easy ways to mix in some vegetables include - pumpkin, sweet potato, onion, garlic, parsnips or broccoli cooked with the potatoes. But plain is the nicest for most occaisions





List of Ingredients



• crystal potatoes
  
• boiling water (lightly salted)
  
• butter to taste
  
• salt and pepper to taste
  
• milk or cream
  






Instructions



1. Peel potatoes and cut into even sized chunks (the smaller the chunks the shorter the cooking time)
   
2. Cook in boiling salted water with the lid on, until tender.
   
3. Drain thoroughly (against the lid or in colander. Return to pan while still hot and mash until smooth and fluffy.
   
4. Beat in butter and milk (or cream) until creamy and soft but not runny.
   






Final Comments


Do not use food processor for this recipe, it won't be the same.