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Cream of Chicken Soup




Source of Recipe


unsure






Recipe Introduction


serves 1





List of Ingredients



• 1/2 stick celery
  
• 1/4 onion
  
• 1/2 carrot
  
• 2 tsp chopped parsley
  
• 1/4 cup water
  
• 1 tsp chicken stock powder
  
• pepper and mixed herbs
  
• 1/4 cooked chicken, diced
  
• 250ml milk
  






Instructions



1. Very finely dice the celery, carrot and onion.
   
2. Put them with parsley and water in a microwave safe jug. Cover and cook on high 2 minutes.
   
3. Add all other ingredients and cook on high 1 minute or until it boils.
   
4. Serve immediately