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Walnut and Date Muffins




Source of Recipe


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Recipe Introduction


makes 12





List of Ingredients



• 125g unsalted butter
  
• 1 cup brown sugar
  
• 1 egg, lightly beaten
  
• 3/4 cup chopped dried dates
  
• 1/2 cup chopped walnuts
  
• 2 cups plain flour
  
• 1 tsp bicarb soda
  
• 1 1/2 cups buttermilk
  
• chopped walnuts
  






Instructions



1. Sift flour. Cream butter and sugar together until light and fluffly. Gradually beat in egg.
   
2. Fold through remaining ingredients and mix well. Spoon into 12 buttered muffin tins and garnish with walnuts. Bake at 180C 25-30 minutes or until golden brown.