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    Apple Nut Ring


    Source of Recipe


    Pampered Chef

    List of Ingredients




    2 pkg. refrigerated biscuits
    3/4 C sugar
    1 T ground cinnamon
    1/4 C margarine, melted
    2 medium Granny Smith apples
    1/3 C nuts, chopped
    1/4 C raisins

    Recipe



    Preheat oven to 400 degrees.
    Separate discuits. Combine sugar and cinnamon. Dip biscuits into butter; roll in sugar mixture. Arrange biscuits in round stone baker. Peel and slice apples. Place an apple slice between each biscuit and around outer edge of baker. Chop nuts. Mix nuts and raisins with remaining sugar mixture; sprinkle over apples. Bake 25-30 minutes. Serve warm.

 

 

 

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