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    Creamy Jalepeno Dip


    Source of Recipe


    Food.com

    Recipe Link: http://www.food.com/recipe/creamy-jalapeno-dip-499472

    List of Ingredients




    2 (8 ounce) packages cream cheese, room temperature
    1 cupmayonnaise
    1 cup Mexican blend cheese, shredded (half Monterrey jack or half Cheddar)
    1/2 cupparmesan cheese
    1 (4 ounce) can green chilies, chopped
    1 (4 ounce) can jalapenos, diced
    1 cuppanko breadcrumbs
    1/2 cup parmesan cheese
    1/4 cup butter, melted

    Recipe



    Combine the first 6 ingredients in a mixer or food processor and blend until smooth.

    No need to drain the cans of chillies or jalapenos, it is a personal option. Spread the dip into a greased casserole dish.

    In a bowl, combine the panko breadcrumbs, the additional 1/2 c Parmesan cheese and melted butter. Sprinkle crumb mixture evenly over the dip and bake in a preheated 375 degree oven for about 20 minutes until the top is browned and its bubbling around the edges.
 

 

 

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