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    Pumpkin Pie

    Source of Recipe

    Dianna Boggs Eiler

    Recipe Introduction

    Mom's famous pumpkin pie recipe. I hope that when you make it, you can envision Thanksgiving at its finest.

    List of Ingredients

    4 eggs beaten
    1 can (29 oz) pumpkin
    1 ½ cups brown sugar
    ½ cup white sugar
    2 Tbsps. Pumpkin pie spice – heaping
    Little extra cinnamon
    2 Tbsps. flour
    1 tsp. salt

    Recipe

    Add 1 can evaporate milk- add enough mild to make 2 cups

    Combine eggs and pumpkin. Blend in sugar, spice, flour, and salt. Mix well. Add cream and beat.

    Pour into 2 large pie shells. Bake at 425 degrees for 15 min. Reduce heat to 350 degrees and bake about 35-40 or until done.

 

 

 


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