KNOX BLOX
Source of Recipe
Susan Boggs Latour
Recipe Introduction
A favorite shared by Dianna (Boggs) Eiler. I can remember eating these on summer days. Mom would bring them over to Grandma's, and the grandkids would eat them.
List of Ingredients
1 large box Jello, any flavor
1 small box Jello, different flavor
3 packages Knox gelatin
4 cups boiling water
Recipe
Mix together and pour into 13 x 9 inch pan. Cool completely and refrigerate for several hours. Cut into small blocks.
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