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    KNOX BLOX


    Source of Recipe


    Susan Boggs Latour

    Recipe Introduction


    A favorite shared by Dianna (Boggs) Eiler. I can remember eating these on summer days. Mom would bring them over to Grandma's, and the grandkids would eat them.

    List of Ingredients




    1 large box Jello, any flavor
    1 small box Jello, different flavor
    3 packages Knox gelatin
    4 cups boiling water

    Recipe



    Mix together and pour into 13 x 9 inch pan. Cool completely and refrigerate for several hours. Cut into small blocks.

 

 

 


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