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    Grandma's Scalloped Chicken


    Source of Recipe


    June Berry Boggs

    Recipe Introduction


    This is Grandma's famous scalloped chicken, which we have at every Christmas. I love this dish!

    List of Ingredients




    1 stewed chicken – cut into bite size pieces (save broth)
    5- 8 slices of bread – torn into large cubed
    1 small can of mushrooms – drained and diced
    2 hard cooked eggs - diced
    Salt and pepper to taste

    Recipe



    Mix together and put into a greased casserole dish.

    Thicken about 2 cups of both with small amount of flour.

    Pour over ingredients in dish.

    Bake at 400 degrees for about an hour.
 

 

 

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