Email to Lora Rose      Recipe Categories: eilerld's HOME PAGEAPPETIZERS BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES COOKIES CROCKPOT DESSERTS FRUIT MARINADES MEATS PASTA POULTRY SALADandDRESSING SAUCES SNACKS SOUPSandSTEWS VEGETABLES Mexican Grilled Chicken Wrap Source of Recipe Kraft Foods Recipe Link: http://www.kraftrecipes.com/recipes/mexican-grilled-chicken-wrap-116606.aspxList of Ingredients 1 lb. boneless skinless chicken breasts, grilled, chopped 1-1/2 cups coleslaw blend (cabbage slaw mix) 1/2 cup KRAFT Mexican Style Finely Shredded Four Cheese 1/2 cup grape tomatoes, quartered 1/4 cup KRAFT Classic Ranch Dressing 1 Tbsp. lime juice 1 tsp. chili powder 4 whole wheat tortillas (10 inch) 1/2 cup TACO BELL® Thick & Chunky Mild Salsa 1/4 cup BREAKSTONE'S or KNUDSEN Sour CreamRecipe HEAT grill to medium heat. COMBINE first 7 ingredients. SPOON chicken mixture down centers of tortillas. Fold in sides of tortillas, then roll up burrito-style. GRILL, seam-sides down, 8 to 9 min. or until golden brown on all sides, turning occasionally. Serve topped with salsa and sour cream.
Recipe Link: http://www.kraftrecipes.com/recipes/mexican-grilled-chicken-wrap-116606.aspx