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    Waffles (3)


    Source of Recipe


    THE MAMA'S COOK BOOK - Gwen Watson

    List of Ingredients




    1 1/2 cup sifted flour
    1/2 tsp. salt
    2 tsp. baking powder
    2 eggs, separated
    1 cup milk
    4 tsp. melted shortening

    Recipe



    Sift flour, salt and baking powder together. Beat egg yolks and add flour. Beat with rotary beater until smooth. Fold in stiffly beaten egg whites. Bake in hot waffle iron. Makes 4 waffles.

 

 

 

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