French Tea Cake
Source of Recipe
THE MAMA'S COOK BOOK - Mrs. Geo. W. Robinson
List of Ingredients
1/2 cup butter
1 cup sugar
2 eggs
2 cups flour
3 tsp baking powder
1 tsp vanilla
3/4 cup milkRecipe
Cream butter and sugar, beat until light, and add eggs one at a time beating after each is added. Sift flour and baking powder together. Add alternately with milk to which vanilla has been added. Pour into shallow pan which has been greased and floured. Sprinkle over the top with a mixture of the following.
3 tbsp brown sugar
1 tsp cinnamon
1/2 cup nutes
1/2 tsp nutmeg
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