Hot Spiced Tea
Source of Recipe
The MaMa's Cook Book - Mrs. Sara Williams
List of Ingredients
1 tsp. cloves
1 in. cinnamon (must be a cinnamon stick)
3 qts. water
2 1/2 tbs. black tea
juice of 3 oranges
juice of 1 1/2 lemons
1 C. sugarRecipe
Tie spice loosely in bag. Bring to a boil in the water. Add tea tied in a bag. Steep 5 minutes. Remove bags. Heat fruit juices and sugar. Add to tea. Serves 25.