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    Stuffed Acorn Squash


    Source of Recipe


    My recipe

    Recipe Introduction


    very good 10/22/01

    List of Ingredients




    2 acorn squash

    1/2 lb sausage
    1 C rehydrated TVP
    1 onion
    1/2 lb mushrooms
    1 red pepper
    3 cloves garlic
    red pepper flakes,KCl, paprika, nutmeg and black pepper

    3 oz bread, cubed
    1/2 C chicken broth
    2 C spinach leaves

    4 T Parmesan cheese

    Recipe



    Cut squash in half. Season with salt and pepper. Spray baking sheet. Place squash cut side down, cover and bake 40 minutes at 350.

    Cook next group of ingredients for 10 minutes.
    Add next group, mix and fill squash halves. Sprinkle with cheese. Cover and bake 1 hour.

    Save any left over stuffing for omelets
 

 

 

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