member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Sophia Edwards      

Recipe Categories:

    Holy Cake


    Source of Recipe


    Submitted by: D. Quary


    List of Ingredients


    • 8 oz cream cheese
    • one box of powdered sugar
    • one stick butter
    • one cup of walnuts (or nuts of your choice)
    • one box German chocolate cake mix
    • one cup of coconut


    Instructions


    1. Preheat oven to 350 degrees. Place coconut and nuts in the bottom of 13 x 10 x 2 pan sprayed with pam cooking oil. Prepare German Chocolate cake according to directions and pour over coconut and nuts. In a separate bowl mix butter, cream cheese and powdered sugar. Drop by spoonfuls all over cake (This sinks into cake while it bakes). Bake for 40 - 45 minutes. Cool and loosen sides of cake. Serve cake after it is turned upside down on cake taker.


 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |