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    Caramel Pecan Pretzel Candy


    Source of Recipe


    copykat

    List of Ingredients




    1 package Snyder Mini Pretzels (or small squares)
    1 13-oz. package Rolo Candies (exactly 63 candies)
    1 package Pecan Halves

    Recipe



    Preheat oven to 250 Degrees.Cover a cookie sheet with
    aluminum foil and place pretzels individually to form
    one layer only. Place one Rolo Candy on top of each pretzel.
    Bake at 250 degrees for 4 minutes or until the candies
    softened. Immediately remove from the oven and quickly
    place a pecan half on top of a candy and push down to
    squish the chocolate into the pretzel and flatten out.
    Cool for 20 minutes, then place uncovered in refrigerator
    for about 20 minutes to set.

 

 

 


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