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    Lemon Cheesecake Pie


    Source of Recipe


    copykat--Mommabear3cubs

    List of Ingredients




    8 oz. FF cream cheese
    1/2 tub FF cool whip
    1 c. FF milk
    1 pkg. SF/FF lemon pudding
    RF grahma cracker crust


    Recipe



    Mix cream cheese and half of milk with mixer til smooth, then add dry pudding mix and rest of milk. Mix till smooth. Fold in cool whip, mix well. Pour into crust and let chill for 2 - 4 hours before serving.


    * You can use vanilla pudding to make it taste more like "regular" cheesecake

 

 

 

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