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    Meat Loaf


    Source of Recipe


    unknown

    Recipe Introduction


    Meat Loaf (Serves 8)

    List of Ingredients




    1 tin tomato paste
    110ml dry red wine
    110ml water
    1 chopped garlic clove
    ½ teaspoon of dried basil
    ¼ teaspoon of dried oregano
    ¼ teaspoon of salt
    450g minced turkey breast
    100g rolled oats
    1 egg
    50g grated courgette

    Recipe



    Pre-heat the oven to gas mark 6. Mix the tomato paste, wine, water, garlic, herbs and seasoning together in a large saucepan. Bring to the boil, reduce heat and simmer for fifteen minutes. Mix the turkey, egg, courgette and 1/3 of the tomato mixture in a large bowl. Shape into a loaf and put into a 20 x 10cm loaf pan.
    Bake for 45 minutes. Remove from over and pour over the remaining tomato mixture. Bake for a further 15 minutes. Allow to cool before slicing.
 

 

 

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