Email to Filus1217      

Des: 5* Grilled Peaches 'n' Berries***

Source of Recipe

.
5* Grilled Peaches 'n' Berries***

Quick Cooking July/August 2000
16 reviews rate this recipe 5 Stars!
Prep/Total Time: 30 min
Yield: 3 servings.

With only five ingredients, this delightful dessert is so easy to prepare. Just halve peaches and sprinkle with fresh blueberries and a brown sugar mixture. Because they're grilled in foil, there are no messy dishes to wash. —Sharon W. Bickett, Chester, South Carolina *Test Kitchen Approved

Ingredients:
• 3 medium ripe peaches, halved and pitted
• 1 cup fresh blueberries
• 2 tablespoons brown sugar
• 2 tablespoons butter
• 1 tablespoon lemon juice

Directions:
1. Place two peach halves, cut side up, on each of three double thicknesses of heavy-duty foil (12 in. square). Top with blueberries, brown sugar, butter and lemon juice. Fold foil around mixture and seal tightly.

2. Grill, covered, over medium-low heat for 18-20 minutes or until tender. Open foil carefully to allow steam to escape.

1 serving equals 172 calories, 8 g fat (5 g saturated fat), 20 mg cholesterol, 81 mg sodium, 27 g carbohydrate, 3 g fiber, 1 g protein.