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Sds: Lemon Garlic Mushrooms

Source of Recipe

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Sds: Lemon Garlic Mushrooms

Quick Cooking January/February 2000
Not yet rated.
Exchanges
Prep/Total Time: 25 min.
Yield: 4 servings.

Diane Hixon of Niceville, Florida bastes whole mushrooms with a lemony sauce to prepare this simple side dish. Using skewers or a grill basket makes it easy to turn these mushrooms. *Test Kitchen Approved

Ingredients:
• 1/4 cup lemon juice
• 3 tablespoons minced fresh parsley
• 2 tablespoons olive oil
• 3 garlic cloves, minced
• Pepper to taste
• 1 pound large fresh mushrooms

Directions:
1. In a small bowl, combine the first five ingredients; set aside. Grill mushrooms, covered, over medium-hot heat for 5 minutes. Brush generously with lemon mixture. Turn mushrooms; grill 5-8 minutes longer or until tender. Brush with remaining lemon mixture before serving.

1 serving equals 96 calories, 7 mg sodium, 0 cholesterol, 8 gm carbohydrate, 3 gm protein, 7 gm fat, 2 gm fiber. ++++ Diabetic Exchanges: 1-1/2 fat, 1 vegetable