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Pun: 5* Hibiscus Tea Punch (16)

Source of Recipe

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5* Hibiscus Tea Punch

Coastal Living - May 2003
Reviews rated this recipe 5 Stars!
Makes about 8 cups (16)

Accent the floral flavor of the hibiscus tea with sparkling apple cider. This cool drink fits perfectly at the family picnic or an afternoon poolside with friends.

Ingredients:
4 cups boiling water
8 Red Zinger or hibiscus tea bags
1 1/2 cups sugar
1 (25.4-ounce) bottle sparkling apple cider, chilled
Garnish: lemon wedges

Preparation:
Pour 4 cups boiling water over tea bags. Cover; steep 10 minutes. Discard tea bags. Stir in sugar until dissolved. Chill until ready to serve. Stir in sparkling cider, and serve over ice. Garnish, if desired.