Lem: Fresh Peach Lemonade
Source of Recipe
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Lem: Fresh Peach Lemonade
Simple & Delicious August/September 2011
Prep/Total Time: 20 min.
Yield: 5 servings.
Looking for a new twist on lemonade? Fresh peaches lend a fruity flavor to this summertime must-have. —Joan Hallford, North Richland Hills, Texas
Ingredients:
• 4 cups water, divided
• 2 medium peaches, chopped
• 1 cup sugar
• 3/4 cup lemon juice
• 1 medium lemon, sliced
• Mint sprigs, optional
Directions:
1. In a small saucepan, bring 2 cups water, peaches and sugar to a boil. Reduce heat; cover and simmer for 5-7 minutes or until peaches are tender. Remove from the heat. Cool. Strain, discarding peach skins.
2. In a large pitcher, combine the peach mixture, lemon juice and remaining water. Add lemon slices and mint if desired. Serve over ice.
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