Lem: Sweet Tea Lemonade (8)
Source of Recipe
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Sweet Tea Lemonade
Myrecipes.com
All You - May 2012
Reviews rate this recipe 5 Stars!
Serves 8
Prep: 20 Minutes - Chill: 4 Hours
This summer refresher combines the best of both worlds: sweet iced tea and tart lemonade.
Ingredients:
3 cups sugar
1 lemon, sliced
4 large sprigs mint
8 black tea bags
1 cup fresh lemon juice (from about 4 large lemons)
Preparation:
1. Mix sugar and 3 cups water in a pan and bring to a boil over medium-low heat, stirring until sugar dissolves. Turn off heat; stir in lemon slices and mint. Allow to cool, then strain.
2. Bring 4 cups of water to a boil. Place tea bags in a bowl; pour water over and let steep for 10 minutes. Remove and discard bags. Let tea cool.
3. In another bowl, mix lemon juice with 3 cups water.
4, Combine syrup, tea and lemon mixture. Cover and chill for at least 4 hours. Serve over ice, garnished with additional lemon slices and mint sprigs, if desired.
One 1-cup serving equals: Calories 298; Fat 0.0 g; Protein 0.0 g; Carbohydrate 78 g; Fiber 0.0 g; Cholesterol 0.0 mg; Sodium 3 mg
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