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    Tea: Iced Lemon Tea (sugar-free) (12)***


    Source of Recipe


    .
    Tea: Iced Lemon Tea (sugar-free) (12)***

    Healthy Cooking June/July 2012
    Prep: 10 min. Cook: 10 min. + cooling
    Yield: 12 servings (1 cup each).

    Sugar-free lemonade drink mix is the perfect ingredient to add to traditional iced tea. It not only tastes cool and refreshing, but also cuts out extra calories. I rely on this beverage during the hot days of summer, but also enjoy it year-round. —Dawn Lowenstein, Hatboro, Pennsylvania

    Ingredients:
    • 3-1/2 teaspoons Crystal Light lemonade drink mix
    • 4 cups cold water
    • 8 cups water
    • 8 individual decaffeinated tea bags
    • 1 mint-flavored black tea bag
    • Ice cubes
    • Fresh mint leaves and lemon slices, optional

    Directions:
    1. In a large pitcher, combine lemonade mix and cold water. Refrigerate until chilled.

    2. Meanwhile, in a large saucepan, bring water to a boil. Remove from the heat; add tea bags. Cover and steep for 3-5 minutes. Discard tea bags. Cool; stir into lemonade mixture. Serve over ice, with mint and lemon if desired.

 

 

 


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