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Muf: Apple-Cheddar Muffins

Source of Recipe

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Apple-Cheddar Muffins

Bettycrocker.com
Reviews rated this recipe 4.5 of 5 stars.
Exchanges & WW Points
Servings 12
Prep Time 15 min - Total Time 35 min

Apple and Cheddar pair up in deliciously easy Bisquick® mix muffins.

Ingredients:
1 egg
2 cups Original Bisquick™ mix
3/4 cup coarsely chopped peeled cooking apple
2/3 cup shredded Cheddar cheese
1/3 cup sugar
2/3 cup milk
2 tablespoons vegetable oil
1 teaspoon ground cinnamon

Directions:
• Heat oven to 400°F. Grease bottoms only of 12 regular-size muffin cups with shortening, or line with paper baking cups.

• In medium bowl, beat egg slightly. Stir in remaining ingredients just until moistened. Divide batter evenly among cups.

• Bake 17 to 19 minutes or until golden brown. Serve warm.

1 Muffin equals: Calories 170 (Calories from Fat 70), Total Fat 8g (Saturated Fat 2-1/2g, Trans Fat 1g), Cholesterol 25mg; Sodium 290mg; Total Carbohydrate 20g (Dietary Fiber 0g, Sugars 8g), Protein 4g ++++ Exchanges: 1 Starch; 1/2 Other Carbohydrate; 1-1/2 Fat; ++++ Carbohydrate Choices: 1