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Almond Butter Ball Cookies

Source of Recipe

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Almond Butter Ball Cookies

Mealsforyou.com
WW Points
Preparation: 15 min. Cooking: 10 min. Total: 25 min.
Serves: 8

6 Tbsp sugar
2-1/2 Tbsp almond butter
2 Tbsp unsalted butter, softened

1 egg white
1/2 tsp vanilla extract
14 Tbsp all purpose flour
1/2 tsp baking soda
vegetable oil spray

Preheat oven to 375°F. Combine sugar, almond butter, and butter in a mixing bowl. Beat with an electric mixer until light and fluffy. Add egg white and vanilla and mix thoroughly.

Combine remaining ingredients, except vegetable spray, in a bowl. Slowly stir into almond butter mixture.

Freeze 20 minutes. Form dough into 2 in. balls. Arrange 2 in. apart on cookie sheets sprayed with vegetable oil. Bake about 12 minutes, or until golden. Cool cookies on a wire rack.

2 cookies equal: Calories 150; Fat 5.9 g (Saturated 2.1 g); Carbohydrates 21 g; Protein 2.6 g; Fiber 0.55 g; Sugar 9.7 g; Cholesterol 7.6 mg; Sodium 140 mg ++++ WWP: 3