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Glazed Salmon with Apples

Source of Recipe

.
Glazed Salmon with Apples

Bettycrocker.com
Prep Time 10 min - Total Time 35 min
Servings 6

Enjoy salmon baked with apple mixture - a delicious dinner recipe.

Ingredients:
2 large apples, sliced
1 small onion, sliced
1 1/2-pound salmon fillet
2 tablespoons Dijon mustard
1 tablespoon honey
1/4 teaspoon garlic salt

Directions:
• 1 Heat oven to 400º. Mix apples and onion in ungreased rectangular baking dish, 11x7x1 1/2 inches. Place fish, skin side down, on apple mixture. Mix mustard, honey and garlic salt. Spoon onto fish; spread evenly.

• 2 Bake uncovered 20 to 25 minutes or until fish flakes easily with fork. Serve apple mixture with fish.

1/6 of recipe equals: Calories 220 (Calories from Fat 70); Total Fat 8g (Saturated Fat 1g, Trans Fat 0g); Cholesterol 65mg; Sodium 220mg; Total Carbohydrate 15g; Dietary Fiber 2g; Sugars 11g; Protein 23g ++++ Exchanges: 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 1/2 Very Lean Meat; 2-1/2 Lean Meat ++++ Carbohydrate Choice 1