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Apricot Cookie Frosting




Source of Recipe


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Apricot Cookie Frosting

Alllrecipes.com
Recipe by: m-ann
Reviews rate this recipe 4.5 of 5 stars.
24 servings

"This frosting is especially devised to be spread on top of the Frosted Apricot Cookie."

Ingredients:
1 cup confectioners' sugar
1 tablespoon butter
1/2 cup apricot preserves
3/4 cup pecan halves

Directions:
1. Mix together sugar, butter or margarine and apricot preserves until well blended.

1/24 of recipe equals: Calories: 63 kcal; Fat: 2.9 g; Carbs: 9.7g; Protein: 0.4 g; Cholesterol: 1 mg; Sodium: 6 mg