Creamy Frosting
Source of Recipe
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Creamy Frosting
Alllrecipes.com
Recipe by: Carol
Reviews rate this recipe 4 of 5 stars.
15 servings
"A creamy white icing that looks like whipped cream."
Ingredients:
1 cup milk
2 tablespoons all-purpose flour
1 cup butter, softened
1 cup white sugar
1 teaspoon vanilla extract
Directions:
1. Whisk milk into flour in small saucepan until smooth. Heat and stir until it boils and thickens. Cool thoroughly.
2. Cream butter, sugar and vanilla in bowl until light and fluffy. Add thickened milk. Beat until mixture resembles whipped cream. Makes enough to fill and frost 2 layer cake, about 3-1/2 cups.
1/15 of recipe equals: Calories: 173 (Calories from Fat: 113); Total Fat: 12.6g (Saturated Fat: 8g); Cholesterol: 34mg; Sodium: 94mg; Total Carbohydrates: 14.9g
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