No Flour Peanut Butter Cookies
Source of Recipe
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No Flour Peanut Butter Cookies
Gluten-Free
Sparkpeople.com
Submitted by: BRITTLE93
Reviews rated this recipe 4.6 of 5 stars.
WW Points
Serves: 36
Prep: 5 min. Cook: 9 min.
These peanut butter cookies have the best flavor! They look and taste just like cookies made with flour. Plus, they are gluten and dairy free!
Ingredients:
1 cup sugar
1 cup natural peanut butter
1 large egg
Directions:
1) Preheat oven to 375 degrees F
2) Mix all three ingredients
3) Scoop out the dough and roll it into one inch balls
4) Place on prepared cookie sheet 2 inches apart
5) Use a flat bottomed cup to somewhat flatten each dough ball out or press flat with a fork.
6) Cook for exactly 9 minutes
7) Once removed from the oven, let the cookies cool for a few minutes before placing them on a cooling rack
8) Recipe should yield about 36 cookies
*Best to eat after they cool (they are firmer)
One cookie equals: Calories: 67.9; Total Fat: 3.7 g; Cholesterol: 6.0 mg; Sodium: 21.8 mg; Total Carbohydrates: 6.9 g; Dietary Fiber: 0.4 g; Protein: 1.7 g