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KF: Blackberry Cobbler

Source of Recipe

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KF: Blackberry Cobbler

Allrecipes.com
Recipe by: Valerie
353 reviews rate this recipe 4.5 of 5 stars.
12 servings
Prep 10 min. - Cook 1 hr. 20 min.

"A good reason to go blackberry picking! Try this simple cobbler the next time you find yourself in an abundance of blackberries."

Ingredients:
1/2 cup butter
2 cups self-rising flour
2 cups white sugar
2 cups milk
3 1/2 cups blackberries

Directions:
1. Preheat oven to 350 degrees F (175 degrees C). Once oven temperature is reached melt butter in a 9x13 inch baking pan.

2. In a medium bowl stir together the flour, sugar and milk; batter will be slightly lumpy. Pour mixture on top of melted butter in baking pan. Do not mix butter and mixture together.

3. Drop blackberries into batter; if more crust is desired add less blackberries. Bake in preheated oven for one hour or until golden brown.

1/12 of recipe equals: Calories: 337 (Calories from Fat: 87); Total Fat: 9.7g (Saturated Fat: 5.9g); Cholesterol: 26mg; Sodium: 367mg; Total Carbohydrates: 59.7g; Sugars: 40.6g; Dietary Fiber: 2.9g; Protein: 4.4g