Companys Coming Pork Roast
Source of Recipe
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Companys Coming Pork Roast
Porkbeinspired.com
6 reviews rate this recipe 4.5 of 5 stars.
Serves 8-12
Prep Time 15 minutes - Cook Time 60 minutes - Cook to 145° F - Rest for 10 min
Ingredients:
2-3 pound boneless pork roast
Glaze:
1/2 cup honey mustard
3 tablespoons horseradish
2 tablespoons brown sugar
Garnish:
2 16-oz cans peach halves, drained
2 tablespoons brown sugar
1 teaspoon cinnamon
2 tablespoons butter
Heat oven to 350 degrees F. Place roast in shallow roasting pan and roast for 45-60 minutes.
Meanwhile, in small bowl mix together Glaze ingredients. Spread Glaze over roast the last 20 minutes, continue roasting until internal temperature on a thermometer reads 145 degrees F. Remove roast from oven; let rest about 10 minutes.
Place peach halves in shallow baking dish, cut side up. Sprinkle peaches with combined 2 tablespoons brown sugar and cinnamon; dot with butter. Slice roast and serve surrounded by peaches.
While pork is resting, place peaches in oven for 15 minutes to heat through.
1/8 of recipe equals: Calories: 272; Protein: 25 grams; Fat: 10 grams (Saturated Fat: 3 grams); Sodium: 140 milligrams; Cholesterol: 70 milligrams; Carbohydrates: 25 grams
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