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MA: Smokey Tequila-Lime Marinade




Source of Recipe


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MA: Smokey Tequila-Lime Marinade

Allrecipes.com
Recipe by: DALEANDESTELL
30 reviews rate this recipe 4.5 of 5 stars.
6 servings

"This awesome marinade for chicken, chicken wings or flank steak has a taste of Mexico with a hint of Texas. It's definitely a must for the grill!"

Ingredients:
1 tablespoon garlic powder
1 tablespoon onion powder
1 teaspoon salt
1/2 teaspoon cayenne pepper
2 tablespoons liquid smoke flavoring
1/4 cup lime juice
1/2 cup tequila
1/4 cup vegetable oil
1/4 cup chopped fresh cilantro

Directions:
1. Place the garlic powder, onion powder, salt, and cayenne pepper into a mixing bowl. Whisk in the liquid smoke, lime juice, tequila, vegetable oil, and cilantro until evenly blended.

2. To use the marinade, pour into a resealable plastic bag, and add 1 1/2 to 2 pounds of meat. Squeeze out the excess air, seal, and marinate in the refrigerator 4 to 6 hours before cooking as desired. Grilling over charcoal is best, but a gas grill will do fine as well.