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MA: Spicy Peanut Marinade




Source of Recipe


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MA: Spicy Peanut Marinade

About.com
By Derrick Riches - Barbecues & Grilling Expert
Total Time: 30 minutes
Yield: Makes about 3-1/2 cups/750 mL

This marinade is similar to an Asian Satay dipping sauce. With this sauce, you will get loads of flavor that works well on any meat.

Ingredients
• 1/2 cup/120 mL peanut butter, creamy
• 1/2 cup/120 mL sherry, dry
• 1/4 cup/60 mL reduced-sodium soy sauce, dark
• 1/4 cup/60 mL red wine vinegar
• 1/4 cup/60 mL honey
• 1/4 cup/60 mL oil
• 1/4 cup/60 mL ginger, crushed
• 1/4 cup/60 mL green onion, minced
• 1/4 cup/60 mL cilantro, chopped
• 2 tablespoons/30 mL sesame oil, dark
• 2 tablespoons/30 mL Chinese chili sauce
• 2 tablespoons/30 mL lemon juice
• 6 garlic cloves

Preparation:
Combine everything in food processor and mix. Marinade pork for up to 8 hours.

Remove the chops from the marinade and simmer the marinade over medium heat for 5-6 minutes, stirring often.

Grill the chops and use the marinade as mop while grilling.