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Honey Balsamic Vinaigrette




Source of Recipe


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Honey Balsamic Vinaigrette

Allrecipes.com
Recipe by: CATHYRAE
241 reviews rate this recipe 4.5 of 5 stars.
12 servings

"I kept trying to duplicate the delicious Honey Balsamic Vinaigrette from TGI Fridays®. This is very very close."

Ingredients:
1/2 cup balsamic vinegar
1 small onion, chopped
1 tablespoon soy sauce
3 tablespoons honey
1 tablespoon white sugar
2 cloves garlic, minced
1/2 teaspoon crushed red pepper flakes
2/3 cup extra-virgin olive oil

Directions:
1. Place the vinegar, onion, soy sauce, honey, sugar, garlic, and red pepper flakes into a blender. Puree on high, gradually adding the olive oil. Continue pureeing 2 minutes, or until thick.

1/12 of recipe equals: Calories: 143 (Calories from Fat: 112); Total Fat: 12.5g (Saturated Fat: 1.7g); Cholesterol: 0mg; Sodium: 78mg; Total Carbohydrates: 7.8g; Sugars: 7.1g; Dietary Fiber: 0.2g; Protein: 0.2g