Paprika Salad Dressing
Source of Recipe
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Paprika Salad Dressing Recipe
Taste of Home December/January 2001
Exchanges
Prep/Total Time: 10 min.
Yield: 1 cup. - 8 servings
"You can really taste the Zippy paprika in this creamy dressing." says Sharon Nichols of Brooking, South Dakota.
Ingredients:
• 1/2 cup sour cream
• 1/4 cup mayonnaise
• 2 tablespoons steak sauce
• 1/8 teaspoon salt
• 1/2 teaspoon paprika
• 1/4 teaspoon celery seed
• 1/8 teaspoon hot pepper sauce
• Torn salad greens
Directions
1. In a small bowl, combine the first seven ingredients with a wire whisk. Serve over salad greens. Refrigerate leftovers.
One serving (2 tablespoons) equals 43 calories, 3 g fat (1 g saturated fat), 4 mg cholesterol, 168 mg sodium, 4 g carbohydrate, 0.55 g fiber, 1 g protein. ++++ Exchanges: 1/2 starch.
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