Poppy Seed Dressing II
Source of Recipe
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Poppy Seed Dressing II
Allrecipes.com
Adapted from Recipe by: Cathy
56 reviews rate this recipe 4.5 of 5 stars.
16 servings
"This dressing is wonderful over fresh fruit or shredded cabbage and halved grapes."
Ingredients:
3/4 cup white sugar
1 teaspoon mustard powder
1/4 teaspoon salt
1/3 cup cider vinegar
1 onion, grated, juice reserved
1 cup vegetable oil
1-1/2 tablespoons poppy seeds
Directions:
1. Whisk together the sugar, mustard, salt, vinegar, onion juice, oil and poppy seeds. Cover and refrigerate until ready to serve.
1/6 of recipe equals: Calories: 167 (Calories from Fat: 128); Total Fat: 14.2g (Saturated Fat: 1.8g); Cholesterol: 0mg; Sodium: 38mg; Total Carbohydrates: 10.3g; Sugars: 9.8g; Dietary Fiber: 0.2g; Protein: 0.3
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