Yogurt Salad Dressing
Source of Recipe
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Yogurt Salad Dressing
NHLBI.NIH.gov
Stay young at heart
Yield: 8 servings--Serving Size: 2 Tbsp
8 oz plain yogurt, nonfat
1/4 cup mayonnaise, nonfat
2 Tbsp chives, dried
2 Tbsp dill, dried
2 Tbsp lemon juice
Mix all ingredients in bowl and refrigerate.
Each serving provides: Calories: 23; Total fat: 0 g (Saturated fat: less than 0 g); Cholesterol: 1 mg; Sodium: 84 mg
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