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Easy Fresh-Fruit Salad

Source of Recipe

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Easy Fresh-Fruit Salad

Bettycrocker.com
31 reviews rate this recipe 4.5 of 5 stars.
Prep Time 20 min - Total Time 20 min
Servings 6

Purchased vinaigrette and feta cheese perk up a colorful fresh-fruit salad.

Ingredients:
1 medium pineapple, cut into 1-inch chunks
1 pint (2 cups) fresh strawberries, sliced
1 pint (2 cups) blueberries
1 small bunch (2 cups) seedless green grapes
1 bunch leaf lettuce
1/2 cup raspberry vinaigrette dressing
3 to 4 ounces feta cheese, crumbled

Directions:
• 1 Mix pineapple, strawberries, blueberries and grapes in large bowl.

• 2 Serve fruit mixture on lettuce. Drizzle with dressing. Top with cheese.

1/6 of recipe equals: Calories 170 (Calories from Fat 35); Total Fat 4 g (Saturated Fat 2 g); Cholesterol 15 mg; Sodium 400 mg; Total Carbohydrate 34 g; Dietary Fiber 4 g; Protein 4 g ++++ Exchanges: 2 Fruit; 1/2 High-Fat Meat