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    BLT Macaroni Salad


    Source of Recipe


    .
    BLT Macaroni Salad

    Tasteofhome.com – e-mail
    Country Extra May 2000, p51
    MAKES: 6 servings
    Prep/Total Time: 30 min.

    A friend served this salad, and I just had to get the recipe. My husband loves BLT sandwiches, so this has become a favorite of his. It's nice to serve on hot and humid days, which we frequently get during summer here in Virginia. —Mrs. Hamilton Myers Jr., Charlottesville, Virginia

    Ingredients:
    • 1/2 cup mayonnaise
    • 3 tablespoons chili sauce
    • 2 tablespoons lemon juice
    • 1 teaspoon sugar
    • 3 cups cooked elbow macaroni
    • 1/2 cup chopped seeded tomato
    • 2 tablespoons chopped green onions
    • 3 cups shredded lettuce
    • 4 bacon strips, cooked and crumbled

    Directions:
    In a large bowl, combine the first four ingredients. Add the macaroni, tomatoes and onions; toss to coat. Cover and refrigerate. Just before serving, add lettuce and bacon; toss to coat.

    1 serving (1 each) equals 259 calories, 17 g fat (3 g saturated fat), 10 mg cholesterol, 287 mg sodium, 21 g carbohydrate, 2 g fiber, 5 g protein.

 

 

 


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